The finest hazelnuts from Sicily combine with the authentic taste of carob to create a spread with a unique flavor.

Few ingredients : 51% hazelnuts , carob pulp flour, cane sugar.

Free from emulsifiers, lecithins, and colorants.

Soft and easy to spread, ideal for filling cakes or spreading on toast.

Shelf life: 12 months

Qualities: Vegan, Gluten-free, Lactose-free, Organic