ORANESSENCE - Datil Chili - Volcanic 30g
Description
Originating from St. Augustine, Florida, the Datil pepper has a strong character. With an intensity comparable to the Habanero pepper, it captivates with a clear and persistent heat, balanced by a fruity flavor with notes of honey and citrus. Powerful yet elegant, it offers an aromatic complexity that sets it apart from other hot peppers.
The Datil releases a naturally sweet aroma once rehydrated or ground. It adds a vibrant touch to seafood, poultry, or barbecue glazes.
A true culinary emblem of Saint Augustine, it is especially essential in the famous local Minorcan clam chowder. The Datil embodies the spicy soul of the South: fiery, refined, and unforgettable.
Allergens: In our workshop, we handle the following allergens: mustard, sesame, peanut, tree nuts, celery, sulfites (naturally present: garlic, onion, shallot). We take every precaution to avoid cross-contamination. However, traces of these allergens may remain.
Storage: keep away from air, moisture, light, and heat.
Origin: USA