MULINO MARINO - Organic malted barley 250g
Description
Natural dough improver containing alpha- and beta-amylase, enzymes that transform the flour’s complex sugars into simpler compounds that can be directly used by yeast.
Diastatic power: 8100–1100 Pollak units.
ALLERGENS: GLUTEN - TRACES OF SOY - TRACES OF MUSTARD
ORIGIN: EU
CHF 8.30