Mulino Marino Farine de blé tendre type 00 "Soffiata" Biologique 5 kg
Description
IDEAL FOR: Ideal for medium rises - desserts, bread, focaccia, fresh egg pasta and pizza
DESCRIPTION: Mulino Marino organic 00 flour is obtained from cylindrical grinding of tender grains grown naturally using biological processes
In 330 P/L 0.65
PROTEINS: 14 g
This Mulino Marino flour is the result of an obsessive selection of the quality of the grains used, guaranteeing the biodiversity and original characteristics of the raw material.
The Langa Marino organic stone mill is located in Cossano Belbo (CN). The history of the mill is very old. Today, three generations of the Marino family work together, continuing with passion to perpetuate the art of stone grinding. In order not to "burn" the flours, the large circular French stones must be hammered by hand once a week. The Marines use only the best wheat in the world, all organic and GMO-free. They also specialize in the rare “eight-row” corn, so named after the number of rows of kernels.
INGREDIENTS: type 00 wheat flour from organic puffed farming
ALLERGENS: TRACES DE GLUTEN SOY MOUTARDE
"Wheat flour n. 405"