MOLINO DALLAGIOVANNA - Fine "re-ground" semoule de blé dur 1 kg
Description
Finer than Extra semolina, this flour is ideal for bread making and is suitable for the domestic production of other doughs such as pasta.
other products such as pasta. Use pure or mixed with other types of flour.
INGREDIENTS : 100% durum wheat
ALLERGENS : GLUTEN. May contain traces of SOY, SENAPE and LUPINE.
other products such as pasta. Use pure or mixed with other types of flour.
INGREDIENTS : 100% durum wheat
ALLERGENS : GLUTEN. May contain traces of SOY, SENAPE and LUPINE.
CHF 4.20