MOLINO DALLAGIOVANNA - PANETTONE Z Wheat flour type 00 5 KG
W 360 P/L 0,50
Ideal for the production of panettone and large sourdough cakes and party cakes.
Created and desired by the skillful hands of master pastry chef Achille Zoia, the Z variety, softer in protein but strong, is created ad hoc to obtain well-crafted products that last longer.
The type of product being bagged is always printed on the side of the bag.
*Contains GLUTEN; may contain traces of SOY, SENAPE, LUPINS.
TIPS FOR PERFECT STORAGE
Store in a cool, dry place, at a temperature below 25°C, with a maximum humidity of 65% and protected from light even when the packaging is opened.
Closed in a cupboard or kitchen cabinet, it is perfect; Once opened, simply close the package on itself by securing it with a clothespin or adhesive tape.
In hot weather, you can store the bag, even opened, in the refrigerator.