ITALPESTO - Pitted Taggiasca Olives in EVO Oil 180g
Description
The perfect complement that adds a bittersweet touch to many dishes, from appetizers to first or second meat and fish courses.
Ingredients: Taggiasca olives, extra virgin olive oil, salt.
Country of manufacture: Italy
The product may contain other tree nuts and egg proteins.
On the eastern Ligurian border, in Castelnuovo Magra (SP), Italpesto has been producing delicious Ligurian pesto for over twenty years, meticulously following the traditional recipe as well as other regional specialties. Experience, expertise, and constant, ongoing control of the production chain from field to table: these are the hallmarks of Italpesto, which successfully interprets the culinary culture of Liguria. Continuous commitment to research is dedicated to basil, strictly grown in the region, to optimize its cultivation and processing. It is thanks to these precautions that the freshness and goodness of our Pesto are found on the tables of many Italians.