INFERMENTUM - Traditional Panettone 1 kg - Pre-order

Description

Guaranteed delivery date: November 10, 2026

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We take it out of the oven after 36 hours of preparation and natural rising. Its soft dough contains candied oranges made only with water and sugar, raisins, and the inimitable aroma of Bourbon vanilla from Madagascar.

Information

Ingredients

Soft wheat flour T45, butter, candied orange peel, raisins, pasteurized egg yolks, sugar, natural sourdough starter from the mother dough (soft wheat flour T45, water), acacia honey, candied orange paste, candied lemon paste, whole milk powder, salt, Bourbon vanilla from Madagascar.

Allergens

Contains: gluten, lactose, eggs. Made in a facility that also uses tree nuts and milk derivatives.

Storage

Store in a cool, dry place, away from any source of heat.

Net weight1 Kg

Bag packaging34 x 15 x H 34 cm


Leavened cakes

In our artisanal cakes, we blend our sourdough starter with a personal touch of flavor.
We use quality ingredients, carefully sourced and selected, with no added flavors, colorings, preservatives, or chemical emulsifiers, because they really aren’t for us. The candied fruits are made only with water and sugar, following the French method, ensuring freshness and natural preservation.




CHF 49.00
CHF 45.00
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