CAPUTO - Aria 1 kg

Aria is the new Caputo flour, ideal for preparing delicious sheet pizzas, "pala," and Pinsa: it guarantees very hydrated, light, crunchy, and easy-to-handle doughs.

ARIA flour is made from criscito, the ancient Neapolitan mother dough, slowly dried to preserve all its natural properties. This ancient technique gives the flour exceptional fermentative capacity, ideal for long fermentation doughs.

W 300/320

P/L 0.50/0.60

Ingredients: type 0 soft wheat flour, sourdough (inactive dry yeast)

Contains gluten. May contain traces of soy, mustard