ALPA - Chestnut pasta - Sardinian gnocchi 500g
Bronze stretched pastes, slow drying. The combination of semolina and chestnut flour is a tasty and valid alternative for those looking for a different pasta. The sweetness of the chestnut leaves a pleasant aftertaste when combined with strong and decisive seasonings.
Country of manufacture: Italy
Ingredients : durum wheat semolina, water, chestnut flour (20%)