IBILI - Round Banneton Bread Mold 25 cm

Rattan basket. The fermentation molds make handling the dough easier. They help keep the dough hydrated and shaped more evenly, better recognize the fermentation point using the wicker spirals, and transport and turn the dough more comfortably on the baking sheet. Additionally, this creates very attractive spiral patterns on the crust.

Flour before use. For cleaning, let the dough dry and brush it off lightly.