ORANESSENCE - Traditional Green Tea - Genmaicha 100g

Very popular in Japan, Genmaicha is a green tea blended with puffed rice and roasted rice. Its slightly grassy flavor, with notes of toasted cereals, pairs wonderfully with savory meals and is also enjoyable iced.

Preparation Tips

Dosage: 2 g / 100 ml
Water Temperature: 75 °C
Steeping Time: 1 to 3 minutes

These guidelines are indicative: everyone enjoys tea in their own way.
To fully reveal the aromas, we recommend using low-mineral water.

• Dosage: 2 g / 100 ml · Temperature: 75 °C · Steeping: 1 to 3 min

  These guidelines are indicative. For optimal results, use low-mineral water.

  Tea too light? Extend the steeping time in 15-second increments, slightly increase the dosage, or reduce the water.
  Tea too strong or bitter? Lower the water temperature or reduce the steeping time in 15-second increments.

• Ingredients: Green tea, hulled rice
• Origin: Japan
• No additives, no colorants, no preservatives, and not irradiated.
• Allergens: In our facility, we handle the following allergens: mustard, sesame, peanut, tree nuts, celery, sulfites (natural presence: garlic, onion, shallot). We take maximum precautions to avoid cross-contamination. However, traces of these allergens may remain.
• Storage: Store away from heat, humidity, air, and odors.