ORANESSENCE - Dehydrated Malabar Green Pepper 30g Best Before 7/2026

Green pepper is a pepper picked before it matures. This one comes from a protected natural reserve in the highlands of the Malabar coast. It enhances delicate fish, seafood, white meats, and fresh cheeses. You can rehydrate it (about 30 minutes) in water, a sauce base, or cream to restore its fresh texture, or simply use it in its dehydrated form in a grinder.

Ingredient: 100% Malabar green pepper

Origin: India