ORANESSENCE - Nigella Seeds 60g

Nigella seeds, also known as "black cumin," are a plant with seeds highly valued for their many culinary properties and health benefits. Their taste is strong, peppery, and slightly bitter.

In cooking, nigella seeds can be used whole or ground. They are often added to breads, curries, roasted vegetables, and even salads to add a crunchy texture and flavor. They are also used to flavor traditional dishes, such as naan bread in India or simply potatoes. They can be consumed daily in small amounts, as an infusion or in yogurt.

Nigella is known for its antioxidant, anti-inflammatory, and immune-boosting properties. It is often used in traditional medicine to treat various ailments.

Simple and Gourmet: sprinkle a few nigella seeds into your muesli yogurt.