PLACE DES ÉPICES - Organic Golden Milk 50g

Description

Our golden milk blend (or Haldi Ka Doodh) from Ayurvedic medicine is made of 9 parts turmeric, 5 parts ginger, and 1 part black pepper. A nourishing drink, the organic golden latte helps you get through winter without trouble.

The ginger and the turmeric are two of the most studied ingredients in herbal medicine. We use black pepper to improve their absorption by the body.

It is interesting to note that these three spices have been used for centuries to treat a variety of ailments, ranging from migraines to chronic inflammation and fatigue.

All three have also been used to relieve pain, reduce nausea, and strengthen immune function to protect against diseases and infections.

What are the two Zingiberaceae, ginger and turmeric, that make up the organic golden latte?

Ginger and turmeric are two types of flowering plants widely used in natural medicine.

Ginger, or Zingiber officinale, originates from Southeast Asia and has long been used as a natural remedy for various conditions. Its medicinal properties are mainly due to the presence of phenolic compounds, including gingerol, a chemical believed to have powerful anti-inflammatory and antioxidant properties.

Turmeric, also known as Curcuma longa, belongs to the same plant family and is very often used as a spice in Indian cuisine (the world's leading producer and consumer). It contains the chemical compound curcumin, which has been shown to help treat and prevent several chronic conditions.

Ginger and turmeric can be consumed fresh, dried, or ground.

Used in moderation, ginger, turmeric, and pepper are all considered safe and healthy supplements to a well-balanced diet.

Ingredients: turmeric, ginger, pepper

CHF 9.40
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