FRUTTI DEL GRANO - Taralli des Apulias calzone flavor with onion 250g
Description
Typical Apulian artisanal bakery product
Tarallo "Calzone di cipolla, without yeast, made with extra virgin olive oil from Puglia
The recipe is the traditional recipe, used since ancient times by Apulian housewives, the cornerstone of our culinary memory passed down by our mothers and grandmothers.
Ingredients : Type "0" flour, extra virgin olive oil 0, olive oil, white wine, dried onion (2.5%), pitted black olives (2.5%), raisins (1.25% ), salt.
Product subject to weight loss, store in a cool, dry place, away from heat sources.
Allergens: gluten And sulfites
May contain traces of: sesame seeds, nuts, spelled, rye, oats, malt, pepper, milk. No yeast, no preservatives or added flavors.
Tarallo "Calzone di cipolla, without yeast, made with extra virgin olive oil from Puglia
The recipe is the traditional recipe, used since ancient times by Apulian housewives, the cornerstone of our culinary memory passed down by our mothers and grandmothers.
Ingredients : Type "0" flour, extra virgin olive oil 0, olive oil, white wine, dried onion (2.5%), pitted black olives (2.5%), raisins (1.25% ), salt.
Product subject to weight loss, store in a cool, dry place, away from heat sources.
Allergens: gluten And sulfites
May contain traces of: sesame seeds, nuts, spelled, rye, oats, malt, pepper, milk. No yeast, no preservatives or added flavors.
CHF 4.90