The Spaghetti Quadrati Monograno MATT 500 g from Pastificio Felicetti are high-quality organic pasta made with 100% organic Matt durum wheat. This precious wheat gives the pasta an intense and aromatic flavor, with notes of hay and mountain flowers, as well as excellent cooking firmness.
Bronze die extrusion and slow drying at low temperature give the spaghetti a rough surface, ideal for holding sauces. Thanks to their square shape, they are especially suited for fish-based sauces, creamy dressings, and traditional Italian stews.
