{"product_id":"molino-vigevano-farine-vesuvio-type-0-avec-germe-de-ble-500g","title":"MOLINO VIGEVANO - VESUVIO Type \"0\" Flour with Wheat Germ 500g","description":"\u003cp data-start=\"124\" data-end=\"408\"\u003eWith vital wheat germ ground on stone.\u003c\/p\u003e\n\u003cp data-start=\"124\" data-end=\"408\"\u003e\u003cstrong\u003eW270\/290\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"69\" data-end=\"266\"\u003eIt is ideal for medium to long fermentations, from 10 to 12 hours at room temperature; it can be matured for 24 or 48 hours in a refrigeration chamber at 6°C.\u003c\/p\u003e\n\u003cp data-start=\"268\" data-end=\"382\"\u003eVesuvio flour is perfect for making Neapolitan pizza in any type of oven, including electric.\u003c\/p\u003e\n\u003cp data-start=\"124\" data-end=\"408\"\u003e\u003cbr data-start=\"165\" data-end=\"168\"\u003eMolino Vigevano flours come from a rigorous selection of quality raw materials and are the only ones to contain cold-pressed wheat germ ground on stone, using an exclusive patented process.\u003c\/p\u003e\n\u003cp data-start=\"410\" data-end=\"593\"\u003eThanks to these flours, rediscover the true taste of wheat: the still vital wheat germ brings a unique aroma and flavor to your preparations, as well as a beautiful golden color.\u003c\/p\u003e\n\u003cp data-start=\"595\" data-end=\"772\"\u003eWheat germ is the heart of the grain and its most nutritious part: a true source of benefits, rich in vitamins A, E, and D, as well as iron, magnesium, and potassium.\u003c\/p\u003e","brand":"Molino Vigevano","offers":[{"title":"Default Title","offer_id":57953594966400,"sku":null,"price":4.1,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/8019\/5557\/files\/vesuvio-molino-vigevano-1_1.png?v=1776954564","url":"https:\/\/saintelucie.ch\/en\/products\/molino-vigevano-farine-vesuvio-type-0-avec-germe-de-ble-500g","provider":"Sainte Lucie - Epicerie","version":"1.0","type":"link"}