BUONDONNO - Calamarata, Pâtes de Gragnano IGP 500g


Pastificio Buondonno always produces in Gragnano in an authentic and traditional way, keeping intact the production processes and long drying times, in accordance with the tradition of Gragnano.
Reduction in production volumes, water coming from Monti Lattari and
superior quality Italian durum wheat semolina the secrets of this brand.

Ingredients : durum wheat semolina, water.
Contains gluten

cooking time: 15 minutes

CHF 5.80